Ingredients to Prepare Delicious Tandoori veg momo

Tandoori veg momo. how to make tandoori momo in pan with detailed photo and video recipe. a fusion of authentic nepali momos recipe with our own popular punjabi cuisine with tandoori gravy. savoury dumplings are always good to party starters or snacks but tandoori based momos make it even more flavorful. these momos are generally soaked and marinated in the tandoori sauce later baked in. In this video, we will make Tandoori Momo which is a street specialty in North & North East India. We will achieve the perfect tandoori flavor in nepali style momos without using an oven, or a.

Rotate and cook until there are black spots over them on medium flame. The momos will be cooked once the black spots appear. Veg momos recipe with step by step photos. You can have Tandoori veg momo using 24 ingredients and 26 steps. Here is how you cook it.

Ingredients of Tandoori veg momo

1. You need 250 g of flour.
2. You need 1 of potato.
3. You need 120 g of paneer/curd.
4. It's 1/2 cup of capsicum.
5. Prepare 1/4 cup of carrot.
6. You need 7 of green chilli.
7. It's 2 tsp of black pepper.
8. Prepare 3 of tomato.
9. You need 3 tsp of salt.
10. It's 10 tsp of oil.
11. You need 2 of onion.
12. You need 3 clove of garlic.
13. It's 2 tsp of ginger powder.
14. It's 2 tsp of coriander powder.
15. Prepare 1 tsp of cumin powder.
16. It's 2 tsp of red chilli powder.
17. Prepare 2 tsp of chana masala.
18. It's 4 drops of red colour.
19. It's 1 tsp of oregano.
20. You need 5 tsp of yogurt.
21. You need 1 tsp of garam masala.
22. It's 1 tsp of milkfat.
23. It's 1 tsp of white pepper.
24. Prepare 1 cup of water.

Posting one of the popular tibetan recipe of delicious vegetable momos or dim sum made from scratch 🙂 Making dim sum takes quite a good amount of time. so when you have enough time to spare, then make them. If you have a helping hand, then the time will reduce. Tandoori momos are a delicious and chatpata version of the regular steamed momos. Tandoori Momos are tossed with a tandoori paste, which gives the tangy and delicious taste to the regular momos.

Tandoori veg momo step by step

1. At first,cut the vegetable and boil potato..
2. Take the paneer with potato, pieces of vegetable and smash it..
3. Then, add black pepper,salt and green chilli in it and mix with the curd..
4. Now, take flour,oil and salt in a pot..
5. Then,knead the flour by water and make a dough..
6. Make a log from the dough and cut the log into 33 equal slices.
7. Next, roll each dough ball into a thin circle of about 2-3 inch.
8. Then,put the veg chisel in the center of the circle as dumpling stuff..
9. Next,lift one side of the edge and start pleating.
10. Then,start folding and forming the pleats one by one like rose shape..
11. After that,put a pan with water on induction.
12. Put a strainer pot on the pan and braush oil on the strainer..
13. Now,keep the fold momo on the strainer pot and cover it for some min..
14. After steaming,they are ready for tandoor.
15. Next,prepare a spicy yogurt with food colour,oregano,cumin.red chilli, coriander.white pepper and chana masala powder,milk fat..
16. Then,marinate the momos with the spicy curd..
17. Keep the marinate momo in a tikki stick..
18. Now,put a tawa in gas with oil..
19. Now,fried the momos on tawa..
20. Now,fiery bright red coloured spicy tandoori momo will ready..
21. All the spices are combined well in tandoor momo..
22. Then add a chutney of tomato.garlic.onion and green chilli..
23. Cut all of them and put in pan on oil.
24. Now,saute it in pan with salt.ginger powder.red chilli a coriander powder and water..
25. Lastly the spicy chutney is ready..
26. Now, serve the chutney with the tandoor momos..

So if you are die-hard momo fans like me and want to try momos in something unique way, then this recipe is for you. Vegetable Momos Recipe, Learn how to make Vegetable Momos (absolutely delicious recipe of Vegetable Momos ingredients and cooking method) About Vegetable Momos Recipe Momos Recipe: These popular street dumplings stand as the most favourite food for kids today. Momos, originating from Tibet is a hugely popular street food in the country, largely in North-India. This post is dedicated to Tandoori Momos which are by far the best momos I have ever tasted.