Name: Tandoori Gobi
Ingredients: 1 medium sized cauliflower or gobhi cut into florets; 2 tbsp hung curd or dahi (yogurt); 1 tsp cashewnut,carom(ajwain) and sesame seed paste; 1 tsp tandoori masala; 1 tsp chaat masala; 1 tsp ginger garlic paste; 1/2 tsp red chilli powder; 1/4 th tsp black pepper powder; 1/4 tsp garam masala powder; 1 tsp lemon juice; 1 tsp kasoori methi crushed; 1.5 tbsp roasted gramflour or sattu; To taste salt; 1 pinch orange red food colour; 1 tbsp oil

Tandoori Gobi. Tandoori Gobi or Gobi Tikka is a dry dish made by roasting cauliflower florets in an oven or tandoor. It is a popular appetizer in India. Gobi tikka partly shares its preparation method with the more well known and popular paneer tikka.

I don't have a tandoor at home, but I can still cook tandoori dishes at home…. And make a great Tandoori gobi. tandoori gobi recipe tandoori cauliflower tikka with detailed photo and video recipe. an easy and flavoured snack recipe made with gobi florets and marinated spices. the recipe is an extension to the popular paneer tikka or even chicken tikka recipe as it is made very similar to those. it can be served as a snack by itself or it can be mixed with a curry to make tandoori. You can cook Tandoori Gobi using 15 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Tandoori Gobi

You need 1 of medium sized cauliflower or gobhi cut into florets.
It's 2 tbsp of hung curd or dahi (yogurt).
Prepare 1 tsp of cashewnut,carom(ajwain) and sesame seed paste.
You need 1 tsp of tandoori masala.
Prepare 1 tsp of chaat masala.
It's 1 tsp of ginger garlic paste.
You need 1/2 tsp of red chilli powder.
You need 1/4 th tsp of black pepper powder.
You need 1/4 tsp of garam masala powder.
It's 1 tsp of lemon juice.
You need 1 tsp of kasoori methi crushed.
It's 1.5 tbsp of roasted gramflour or sattu.
It's To taste of salt.
It's 1 pinch of orange red food colour.
You need 1 tbsp of oil.

Tandoori Gobhi Recipe, Learn how to make Tandoori Gobhi (absolutely delicious recipe of Tandoori Gobhi ingredients and cooking method) About Tandoori Gobhi Recipe: Cauliflower florets marinated in a variety of spices and grilled on a tandoor/oven. This Tandoori Gobhi recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Tandoori cauliflower is an Indian grilled appetizer made with cauliflower, spices, yogurt & herbs. It is a well known dish served in Indian restaurants & goes by the name tandoori gobi.

Tandoori Gobi step by step

Cut 8-9 florets from cauliflower. Wash and smear salt.Heat water with little salt in a microsafe bowl.Immerse cauliflower in it and microwave for 1 minute.Rest it in hot water for 5 minutes then drain water completely..
Grind cashew nuts sesame seeds and ajwain with curd.Mix this with ginger garlic paste,red chilli powder,black pepper powder and gram flour.Add crushed kasoori methi, little salt, oil,tandoori masala,garam masala and pinch of orange red food colour.Mix all and marinate the cauliflower florets in it for 10 minutes..
Heat a tandoor.Pierce the gobhi through skewers.Brush oil in the tandoori plate.Arrange the skewers in it and cook for 3 minutes.Turn over and brush little oil over cauliflower /gobi and cook for 2-3 minutes till well browned and done.Sprinkle lemon juice,chaat masala and chopped coriander.Serve hot with breads,tandoori roti or naan or as a starter with salad or coriander curd dip..

We Indians love tandoori foods a lot for their unique grilled flavor & taste. Tandoori chicken, tandoori naan, tandoori roti & paneer tikka are some of the most popular dishes made in a tandoor (clay oven). This is an excellent North Indian dish which is healthy, and so quick with the air fryer. When the meat eaters enjoy Tandoori Chicken, the vegetarians and vegans can enjoy this crispy Tandoori Gobi. It is typically enjoyed with green chutney.