Best way to Make Flavorful Sizzling Tandoori Tava Bhaji Pav

Sizzling Tandoori Tava Bhaji Pav. I usually make Pav a day before when we plan to have pav bhaji or Misal pav. in the pics the pav is made from whole wheat flour. Pav bhaji is one of the most popular Mumbai street food. whenever we would go to juhu beach, pav bhaji was one snack we would always have. Pav bhaji is a fast food dish from India, consisting of a thick vegetable curry served with a soft bread roll.

How to Make Sizzling Tandoori Fish. Wash the fish with water and then with vinegar and salt. Now make cuts on the pieces. You can have Sizzling Tandoori Tava Bhaji Pav using 14 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Sizzling Tandoori Tava Bhaji Pav

1. It's 2 of potatoes.
2. It's 1/2 cup of cauliflower.
3. Prepare 1/2 cup of cabbage.
4. You need 1/4 cup of peas.
5. Prepare 2 of onions.
6. Prepare 3 of tomatoes.
7. Prepare as per taste of Salt.
8. It's as per taste of ChillI powder.
9. It's 1 tbsp of Cumin coriander powder.
10. Prepare 1 tbsp of pav bhaji masala.
11. Prepare 1 of lemon juice.
12. Prepare 1 tbsp of garlic paste.
13. You need 2 tbsp of butter.
14. You need 1 tbsp of oil.

Make a paste of all the ingredients and fill in the cuts. How to Make Sizzling Tandoori Chicken. Smear lime juice and salt on the chicken and keep aside. Grind dried chillies, coriander seeds, ginger, garlic and clove together.

Sizzling Tandoori Tava Bhaji Pav instructions

1. Boil potatoes, peas, cauliflower and cabbage. Mash it nicely. Semi puree tomatoes, chop onion and make garlic paste..
2. On a hot tava, add 1 tbsp butter and oil. Add chopped onion and saute for a while. Add garlic paste..
3. Once done add tomato puree and roast it nicely. Add all spices. Mix well. Add vegetables mash..
4. Mix and mash it nicely..
5. Add chopped coriander leaves..
6. Heat earthen pot until very hot..
7. Take a sizzling plate and warm it. Put the pot on it.. Add bhaji to it. It will start bubbling..
8. Sizzle it on hot pan. Add butter..
9. Enjoy this sizzling tandoori bhaji with pav. Saute pav if u like it..

Mix the paste with garam masala and chilli powder. Heat a pan and saute the masala. Extra Large size Iron Tava / Pan for making Roti, Chapati, Iron, paw bhaji etc. This heavy gauge Iron tawa is anti-rust coated which gives it a clean look. The larger size can be used to make multiple small rotis at the same time.