Chocolate - rava ladoo. The laddu needs to be firm and not break very easily. Store the laddu in an airtight container and it stays good for more than a week. Chocolate Rava Laddu can also be served during other festivals like Raksha Bandhan, Holi, Navratri and any other puja/festival besides Diwali.
It's a simple recipe but one that needs a little patience and is very rewarding.
Chocolate Rava Ladoo Recipe is a delicious Ladoo made of sooji, almond powder, cocoa powder and flavoured with cardamom powder.
It is a dessert loved by all especially your kids.
You can have Chocolate - rava ladoo using 4 ingredients and 7 steps. Here is how you cook it.
Ingredients of Chocolate - rava ladoo
- You need 3 tbs of fine sooji.
- Prepare 2 tbs of Powder sugar (or as per taste).
- You need 3 tbsp of white chocolate chopoed.
- It's 2 tbsp of ghee.
With the festivals coming up, give this Chocolate ladoo a try and serve to your family and guests. Rava laddu recipe - Rava ladoo or suji ladoo is a super quick Sweet recipe that is aromatic & tastes delicious with a slight crunch that comes from roasted semolina. Rava laddu are combined with sugar and other flavorings, cooked in ghee, and molded into a ball shape.. Rava ladoo for Diwali. rava laddu with coconut and milk in it.
Chocolate - rava ladoo instructions
- In a deep pan, dry roast rava till fragrant. Make sure not to over roast, o/w it will change it's colour..
- When the rava is done, remove it on a plate. To let it cool slightly..
- To it add powdered sugar. And mix thoroughly with spoon. You may add cardamom powder and nuts. At this stage. But I avoided it as per my kids demand..
- Warn ghee, it should be in liquid state. And start adding spoon by spoon, to get crumble consistency. You should be able to form ladoo out of it..
- Form the ladoos and keep aside. Prepare double boiler, and melt white chocolate..
- Now coat the ladoos with chocolate and freeze for 10 mins..
- When done you may store it in air tight container..
It tasted delicious but these laddus do not have a long self life as we have added milk and coconut to it. Sooji or rava ladoo is one of the easiest Diwali sweet that you can make in few minutes. These are sweet balls made using semolina (sooji/rava), ghee (clarified butter) and sugar. Ladoo is the Indian name for any sweet which is round in shape! For making this ladoo, you first need to roast the sooji, stirring it continuously. दुकान है बंद,गुलाबजामुन खाने का है मन,घर की चीजों से बिना शिकायत परफेक्ट.