How to Prepare Tasty Puffed rice balls

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Puffed rice balls. Spray a large metal mixing bowl with cooking spray and set aside. Today, we have a Puffed Rice Balls recipe, an easy sweet recipe made with puffed rice and jaggery syrup. These puffed rice balls are a good snack for kids to munch on in between meals as it provides instant energy for active kids.

Puffed rice balls Place puffed rice in a bowl. Combine remaining ingredients in saucepan and cook until mixture reaches soft ball stage (see note). While stirring constantly, pour mixture over puffed rice. You can have Puffed rice balls using 3 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Puffed rice balls

  1. Prepare of puffed rice.
  2. Prepare of Jaggery.
  3. You need of Ghee.

Puffed Rice Peanut Butter Balls (Cooking without fire) - A delicious no bake no cook peanut buttery puffed rice balls. Yes, you are reading it right. This is a dish cooked without doing actual cooking. A dessert or sweet dish made by combining few of the ingredients.

Puffed rice balls instructions

  1. Dry roast puffed rice to make it crispy.once it is done, take it out in plate.
  2. Heat jaggery, let it melt on it's own.
  3. Once it starts melting,add 1 tbsp of ghee..
  4. Once it is melted, add little melted jaggery into a bowl of water. Check whether it forms shape when it is taken out of water..
  5. Now add the puffed rice into the pan and mix well until it coats well..
  6. Transfer that into a plate. Before it cools down, try to form shape..
  7. Make shape and rest it till it cools down and serve..
  8. Kids friendly snack is ready!.

Make these delicious, quick and easy no bake puffed rice balls for the family for a healthy grab n' go breakfast or morning snack. Puffed Rice Balls are delicious and easy-to-make! This lip-smacking dessert recipe uses just minimal amount of ingredients such as puffed rice, jaggery, ghee and water. Perfect for light munching between the meals, this delicious dessert recipe tastes best when served warm along with coconut chutney or mint chutney. Immediately stir in the puffed rice cereal until completely coated.