Recipe: Veg Boondi Laddu

Healthy, Tasty, Simple and Easy To Serve Foody.

Boondi Laddu. Boondi ladoo recipe with step by step photos - a delicious and popular Indian sweet made from besan (gram flour) batter. These ladoos are called boondi ladoos, since the batter is poured through a ladle or sieve with perforations while frying. These give rise to round shaped droplets, called as boondi (derived from the word 'boond' in hindi which means water droplets).

Boondi Laddu These ladoos are a mix of small boondis and. Boondi Ladoo is a great, mouth watering snack-time dessert and is a must have at all special occasions all over India. Boondis are very small, round deep fried balls that have been soaked in fragrant sugar syrup. You can cook Boondi Laddu using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients of Boondi Laddu

  1. You need of gram flour.
  2. It's of Milk.
  3. You need of sugar.
  4. You need of Almonds and cashew nuts.
  5. Prepare of ghee for frying.
  6. You need of Cardamoms, peeled.

After soaking, the syrup is drained and the syrup infused boondi are formed into balls (ladoos). Tirupati boondi ladoo recipe with video and step by step photos - Learn how to make boondi laddu at home. Boondi ladoo is a popular traditional Indian festive sweet made with gram flour, ghee, sugar, nuts and cardamom powder. Tirupati boondi ladoo is considered to be one of the most precious prasadams by devotees.

Boondi Laddu instructions

  1. Prepare a thin batter with gram flour and water or milk. Heat ghee in a pan. Fill the fryer or strainer with the batter up to the half. Position it over pan and drain boondis in hot ghee by hitting the strainer on side of the pan, lifting up then again hitting. This process should be finished very quickly. Fry them to golden colour, drain and remove. Use up all the batter. Prepare sugar syrup of one and a half thread consistency by boiling sugar and water..
  2. Mix the boondis, syrup, dry fruits and cardamom. After 10 minutes, sprinkle over a little hot water, cover and keep for 1 1/2 hour. Prepare round balls with moist hands. Enjoy...
  3. .Enjoy!!.

The aroma and taste of ladoo from Tirupati Balaji temple is the best among any. Boondi Laddu is a delicious Indian sweet make for special occasions and for festivals like Diwali. Many people think that making laddu/ladoo at home is very difficult but it is not so. I have made the recipe very simpler with step by step cooking instructions and pictures. boondi ladoo recipe bondi ka ladoo with detailed photo and video recipe. basically an indian sweet laddu recipe prepared from the boondi snack or besan or chickpea flour pearls. deep fried boondi pearls are soaked in a sugar syrup and shaped to round balls or indian ladoo recipe. motichoor ladoo recipe