Nariyal laddoo. Coconut ladoo are delicious sweetened balls made with coconut, sugar, cardamom powder and milk (optional). These are one of the most easiest of all Indian sweets recipes that can be made for any festival or occasion. coconut ladoo recipe coconut laddu recipe with step by step photo and video recipe. basically a round or ball shaped indian sweet or fudge prepared from fresh or desiccated coconut powder with milk and sugar acting for moist and sweetness. there are several versions to nariyal ladoo and it can be prepared with milkmaid, koya and even with simple sugar syrup. however.
Nariyal ladoo (photo below)- these are melt in the mouth delicious coconut ladoo made with desiccated coconut & sugar.
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How to Make Coconut Ladoo (Nariyal Ladoo) Basically, there are many versions of Coconut Ladoo which is prepared with milkmaid or condensed milk, khoya or with sugar syrup.
You can have Nariyal laddoo using 5 ingredients and 3 steps. Here is how you cook it.
Ingredients of Nariyal laddoo
- Prepare of grated coconut in thin shreds.
- Prepare of water.
- Prepare of sugar.
- It's of rose essence.
- Prepare of raisins.
However, a round-shaped Coconut Ladoo prepared from desiccated coconut, milk and sugar combination. This is the easiest way to prepare Ladoo for a beginner. Nariyal Ke Laddoo is an easy-to-make dish, which you can prepare for your loved ones on special occasions and festivals. Prepared with grated coconut, coconut powder, full cream milk, heavy cream, and sugar, this is a mouth-watering sweet dish that kids enjoy the most.
Nariyal laddoo instructions
- Add grated coconut in boiling water in a kadahi. Let it cook for 15 minutes on low flame..
- When there is little water left, add sugar. Mix and saute for 2-3 minutes, once all the water is dried, switch of the flame..
- Add rose essence. Let it cool completely and then apply ghee on your palm and, then roll it in round shape. Stick raisins on the top of each laddoos..
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