Best way to Serve Tasty Street Style Tandoori Momos

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Street Style Tandoori Momos. In this video, we will make Tandoori Momo which is a street specialty in North & North East India. We will achieve the perfect tandoori flavor in nepali style momos without using an oven, or a. Soft vegetable momos, fried and then tossed in tandoori marinade, skewered and then grilled, the best part of the recipe is you can also smoke the momos and simply cook it in a pan.

Street Style Tandoori Momos Hey guys, In the lock down, most of us are missing momos. Try this recipe and calm your momos cravings. Half cup water Soy filling. tandoori momos recipe You can cook Street Style Tandoori Momos using 19 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Street Style Tandoori Momos

  1. Prepare of For dough.
  2. It's 2 cups of Maida.
  3. It's 1/4 tbspn of salt.
  4. It's of For filling.
  5. Prepare 2 cups of Grated cabbage.
  6. You need 2 inch of grated ginger.
  7. It's 1/2 tsp of black pepper.
  8. Prepare 1/4 tsp of Maggie masala.
  9. It's to taste of salt.
  10. It's of For marination.
  11. You need 1/4 cup of Besan.
  12. You need 1/4 cup of dahi.
  13. You need 1 tsp of Chat masala.
  14. It's 1 tsp of Redchilli powder.
  15. Prepare 1/2 tbsp of garam masala.
  16. Prepare 1 packet of Maggie masala.
  17. Prepare 1 tsp of lemon juice.
  18. It's 1 tsp of ginger garlic paste.
  19. You need 3 tbsp of Oil.

how to make tandoori momo in pan with detailed photo and video recipe. a fusion of authentic nepali momos recipe with our own popular punjabi cuisine with tandoori gravy. savoury dumplings are always good to party starters or snacks but tandoori based momos make it even more flavorful. these momos are generally soaked and marinated in the tandoori sauce later baked in. Pages Other Brand Kitchen/Cooking Cooking Shooking Videos Tandoori Momo - Street Style. Easy & Quick street style Tandoori Momos Recipe Subscribe our Youtube Channel-. Learn how to make Tandoori Momos with Chutney.

Street Style Tandoori Momos instructions

  1. Add maida and salt in a bowl and make a soft dough, then keep it aside for 15-20 mins..
  2. Now squeeze out the water from the cabbage and put it in a bowl. You can use vegetables of your own choice. Now add grated ginger, salt, black pepper and Maggie masala, mix it well..
  3. Make small portions out of the dough and roll it in to sheet, add appropriate amount of filling and give the shape of momo..
  4. With this dough I made 25 momos, now fry them and keep aside..
  5. In a bowl add marination ingredients and mix. Now add fried momos in the marination and give them a nice coating. Leave it for 15mins.
  6. We have 2 options to cook them in direct flame or in a pan. Heat the pan then add momos add pour 1tbsp oil. Don’t let them sit in pan for long..
  7. Sew momos in a sewer and cook them in direct flame until they get black spots..
  8. Before serving sprinkle chat masala and drops of Lemon juice..
  9. In a serving plate add green chutney, place some onions and momos. For more garnish add chopped onions..

Easy & Quick street style Tandoori Momos Recipe Subscribe our Youtube Channel-. Press alt + / to open this menu. In this video, we will make Tandoori Momo which is a street specialty in North & North East India. We will achieve the perfect tandoori flavor in nepali style momos without using an oven, or a tandoor/sigdi. While we would love to gorge on tandoori momos, fried momos, chilli or chocolate momos, the classic steamed vegetable momos would still remain our go-to pick.