Recipe: Veg Mini Cauliflower Tandoori

Healthy, Tasty, Simple and Easy To Serve Foody.

Mini Cauliflower Tandoori. When I'm ready to eat, I'll pop one or two in the toaster oven for a few minutes and top with Greek yogurt, maple syrup, and fresh fruit. Tell us more about these two recipes, the tandoori cauliflower and the mini paneer kathi rolls… I love tandoori food - it's often the highlight of my Indian restaurant experiences. As my husband is vegetarian, we always order some tandoori vegetables and I have to say, they are always delicious and light.

Mini Cauliflower Tandoori Navarathan Korma Mixed vegetables cooked in a rich cashew cream sauce. Once hot, add the onion, garlic, and ginger. The air fryer is definitely my favorite cooking appliance, especially when I want to cook easy quick meals. You can have Mini Cauliflower Tandoori using 12 ingredients and 3 steps. Here is how you cook it.

Ingredients of Mini Cauliflower Tandoori

  1. You need 2 of mini cauliflower.
  2. You need To taste of salt.
  3. It's 1 tsp of turmeric powder.
  4. You need 1.1/2 tbsp of hung curd.
  5. It's 1 tsp of -tandoori masala.
  6. You need 1.1/2 tsp of kashmiri red chilli powder.
  7. It's 2 tsp of ginger garlic chilli paste.
  8. You need 1 tbsp of chopped coriander leaves.
  9. You need 1/2 tsp of coriander powder.
  10. Prepare 1/3 tsp of garam masala powder.
  11. It's 1/2 tsp of oregano.
  12. You need 1 tsp of butter.

I have been using this wonderful appliance for quite some time now and discovered that I can cook more than fried foods in it. The Tandoori Chickpea & Cauliflower Curry is a delicious twist to a curry that is packed with smoked flavors from the coal and crushed fennel seeds. The addition of chaat masala powder along with the spices gives this Gobi Curry a delectable taste. You can choose to make this dish dry or even in gravy form by adjusting the amount of tomato puree you add to it.

Mini Cauliflower Tandoori instructions

  1. Boil water. Add salt and turmeric. Boil cauliflower for 3 minutes.
  2. In a bowl add all ingredients except cauliflower. Mix well. Brush butter on cauliflower. Add cauliflower to masala mixture. Marinate for2 hours.
  3. Preheat oven. In 200℃ in convection mode bake one side of cauliflower for 15 minutes and flip it and bake for10 minutes. Serve with sauce..

Tandoori gobi or tandoori cauliflower is my vegetarian take on the flagship recipe of Tandoori chicken and it proved to be totally mind-blowing! Gobi Recipes Veg Recipes Indian Food Recipes Cooking Recipes Healthy Recipes Cooking Pasta Cooking Games Recipes Dinner Recipies.. Add the tomatoes and their juices and stir to combine. Add the chicken breasts and make sure they are covered by the sauce. Oven-roasted tandoori cauliflower I don't particularly like ready-made curry pastes, so I very rarely buy them and even more rarely use them.