How to Make Appetizing Tandoori Aloo

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Tandoori Aloo. Tandoori aloo recipe with step by step photos - tandoori aloo are spiced & marinated potatoes which are either grilled or pan fried. Tandoori aloo or aloo tikka is one of our favorite starter dish which we order often in restaurants. The recipe posted here shares both the Oven grilling as well Pan frying methods for cooking the potatoes.

Tandoori Aloo Cooking it for the right duration in the microwave oven gives the Tandoori Aloo a rich aroma, as if cooked in an authentic tandoor. Aloo tikka recipe - Grilled baby potatoes in Indian style. Aloo tikka is commonly found on North Indian restaurants menu as a starter. You can have Tandoori Aloo using 13 ingredients and 6 steps. Here is how you cook that.

Ingredients of Tandoori Aloo

  1. You need 15 of Half boiled baby potatoes.
  2. You need 1 cup of curd.
  3. Prepare 2 tsp of Mustard oil.
  4. It's 1 tsp of roasted cumin powder.
  5. Prepare 1/2 tsp of coriander powder.
  6. Prepare 1 tsp of Kashmiri red chilli powder.
  7. Prepare 1/2 tsp of Kasoori methi.
  8. Prepare to taste of Salt.
  9. It's 1/2 tsp of turmeric powder.
  10. It's 1/4 tsp of garam masala powder.
  11. Prepare 1 tsp of ginger garlic paste.
  12. You need 1/2 tsp of chat masala.
  13. It's 1 tsp of lemon juice.

If you have ever been fascinated at the taste and aroma of these tandoori aloo tikka then this recipe may be for you. They taste delicious and mouth melting with all the flavors of spices infused in them. They can be served as a starter, evening snack and even. Tandoori aloo recipe - baby potatoes are coated with thick, spiced yogurt and then baked/roasted in the oven to the perfection.

Tandoori Aloo step by step

  1. In a big bowl add yogurt, mustard oil,1 tsp lemon juice and all the spices in it. Mix well and add the boiled potatoes in it..
  2. Cover the bowl and let the potatoes marinate for 2-3 hours in the refrigerator.
  3. Now pre heat the electric tadoor.
  4. Take a tandoor rake and arrange all potatoes on it...now cook it for 10 min...
  5. Time to time Plzz check it....
  6. When the marination almost dries up and potatoes get roasted... Drizzle some lemon juice and serve hot..

The procedure of making tandoori aloo is almost same as the paneer tikka recipe. Tandoori Aloo Tikka are basically Tandoori spiced roasted potatoes. It is one of the popular Indian tandoori starters you will often find at restaurants. This is a vegetarian alternate to the popular Chicken Tikka Kebab, similar to Paneer Tikka. Authentic Tandoori recipes are made in a special clay oven called Tandoor.