Recipe: Veg Tandoori chicken in microwave and in a pan

Tandoori chicken in microwave and in a pan. Restaurant Style Tandoori Chicken on Gas Stove and OTG or Oven at Home. Best Tandoori Chicken tastes great & aromatic is only because fresh homemade Tandoori Masala. This video is about how to prepare tandoori chicken at home with pan without oven or microwave.

Deliciously spiced and pan cooked authentic Tandoori Chicken recipe. Secret lies in the marination - the longer the marinade the more flavorful and moist the chicken will turn out to be. Tandoori Chicken in Microwave Convection Oven. You can have Tandoori chicken in microwave and in a pan using 15 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Tandoori chicken in microwave and in a pan

1. Prepare of Marinate with masalas.
2. You need 1 tsp of turmeric.
3. It's 3 tsp or more of red chilli.
4. It's 1 tsp of meat masala.
5. Prepare 1 tsp of tandoori chicken masala.
6. It's 1 tsp of kasoori methi.
7. You need to taste of Salt.
8. It's 1 tsp of each ginger garlic paste.
9. You need 1/2 tsp or 1/2 bowl of lemon juice / hung curd.
10. You need 2 tbsp of mustard oil.
11. It's as required of Food colour optional I use red kashmiri chilli powder.
12. Prepare 1 tsp of coriander powder.
13. Prepare 1 tsp of garam masala.
14. Prepare 1 of amul butter cube for brushing chicken pieces.
15. Prepare as required of chicken piece.

Chicken Tandoori is a perfect party starter. Check the article to know How to make tandoori chicken in microwave convection oven. Tandoori Chicken - The name itself is enough to make any Indian chicken lover drool. The prefectly roasted flavorful chicken which is marinated in Indian spices.

Tandoori chicken in microwave and in a pan instructions

1. First give cut into the chicken pieces that can absorb masala inside also.and marinate with all ingredients. Keep it for 1 hour..
2. Now brush with butter and put on chicken pieces in the microwave stand. And use to bake for 10 minutes then flip the all sides of chicken and again put for 20 minutes again. Now grill for 5 to 6 minutes. I serve hot with grilled paneer,peas and aloo tikki with onion slices and lemon and grill tomato..
3. Second heat the pan with 2 tbs of mustard oil when hot and smoke comes add chicken marination piece and cover with glass lid. Meanwhile u flip the pieces u do this method upto chicken cuts seems big wide on it. As it shows in the pic..
4. At the time of serving roast on net tawa when little black spot will come then off the gas and serve with onion, green chutney and lemon I serve with my appam, egg curry and chicken that day I have already prepared.enjoy with delicious platter.in two ways.
5. U can use hung curd for marination also then avoid lemon juice.

Tandoori Chicken in Microwave (Tandoori Murghi) Indian Grilled/ Roasted Chicken in Microwave: Tandoori chicken is one of the immensely popular Indian non veg starters because of its' blazing hot appearance and classic taste. Basically the chicken is marinated with yogurt and special tandoori spices, then grill/ roast in the tandoor. Drain out the excess water and pat dry. Cut the chicken pieces, make diagonal incisions all over the chicken. Cover the top of the dish with wax paper or plastic wrap.