Tandoori Naan. Check Out Naan Tandoor On eBay. Fill Your Cart With Color Today! The famous tandoor bread of North India.
Naan is cooked in a tandoor, from which tandoori cooking takes its name.
This distinguishes it from roti, which is usually cooked on a flat or slightly concave iron griddle called a tava.
Modern recipes sometimes substitute baking powder for the yeast.
You can have Tandoori Naan using 8 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Tandoori Naan
- You need 1 cup of wheat flour.
- Prepare 1 cup of all purpose flour.
- Prepare 1 tbsp of oil.
- You need To taste of Salt.
- It's 1/2 tsp of baking soda.
- Prepare 1 tsp of sugar.
- You need 1/4 cup of curd.
- It's 1 tsp of onion seeds.
Milk or yogurt may also be used to impart Tandoori Naan - A traditional soft Indian flatbread made in the tandoori oven. Here is a simple recipe to make butter naan and garlic naan on stove top at home. Maya Kaimal Tikka Masala Sauce, Mild Indian Simmer Sauce with Tomato and GaramMasala Spices. Naan is a generic word used for various flatbreads from different parts of the world.
Tandoori Naan instructions
- Seive wheat flour in all purpose flour s net..
- Add all the ingredients in large mixing bowl except oil mix it all and knead a dough with Lukewarm water..
- Add oil and mash it with hand slowly. Make a soft dough. And keep it at any hot place for 2-3 hours..
- Now heat griddle and pick a small piece from it. Dust it in flour and roll a medium to thick roti, stick some onion seeds on it. now sprinkle water on it and spread it all over..
- Now put this side down on griddle after 2 -3 minutes hold griddle with it's handle and turn it on flame and shake it slowly for cooking all the sides..
- Remove it and spread butter or ghee on it and serve it..
In Turkic, Persian, Urdu, Hindi or Punjabi any flat bread is known as Naan. Tandoori Naan is a speciality wherein the flatbread is baked in a cylindrical clay oven. The tandoor was popularized during the Muslim reign in South Asia and. In this Wood Stone training video, learn how to make Naan in a Wood Stone Tandoor Oven. Tandoori cooking is an ancient method of preparing food originally developed in the central plains of Asia.